Best Practices and Microlending for Food Businesses & More

Description

Join MCBL for a free workshop on Best Practices and Microlending for Food Businesses & More! We are teamed up with the Department of Health, Feed The Hunger Fund, Waianae Economic Development Counsel, and the Department of Business Economic Development and Touris, DBEDT. 

Topics:

- Best practices, food safety, and state regulations with the Department of Health

- Success story from local food industry business owner

- Panel to discuss available microloan funding in Hawaii

Speaker(s): 

- Peter Oshiro, Department of Health 

- Aaron Ellis, Feed The Hunger Fund 

- Shandis Ching, Feed the Hunger Fund

- Nainoa Logan, Waianae Economic Development Counsel 

- Mark Ritchie, Department of Business Economic Development and Tourism

Co-Sponsor(s): 

- Andra Tejero-Gaspar, Veterans Business Outreach Center, VBOC

- Mary Dale, U.S. Small Business Administration, SBA